I am uncertain where the recipe for these homemade popsicles originated; I just know that when my Mom made them, they tasted better than any frozen treats that I had ever tasted! Of course, I have made them for my family and friends, and now my grand-kids think they are awesome! Try this delicious and easy frozen treat with your family!
Homemade Popsicles
Ingredients:1 - 3 oz. pkg. Jello Gelatin Mix
1 envelope Kool-aid Unsweetened Drink Mix
1 cup sugar
*water (see below for amounts)
Directions:
Mix Jello Mix, Kool-aid Drink Mix, and sugar together in a bowl.
Add *boiling water, and stir until completely dissolved.
Add *cold water and stir well. Pour into molds and freeze until firm (overnight is best). Carefully remove the molds and enjoy!
*Note: Use Chart below for amounts of mix and water.
Amount of Mix
|
*Boiling Water
|
*Cold Water
|
(Small Batch)
6 Tablespoons
|
2/3 Cup
|
2/3 Cup
|
12 Tablespoons
|
1 1/3 Cup
|
1 1/3 Cup
|
All
|
2 2/3 Cup
|
2 2/3 Cup
|
Approximate Yield:
Small Batch (6 Tablespoons of mix) made 6 small Popsicles. Number of Frozen Popsicles will vary according to size of molds. If I make the total batch, yield will be about 24 small Popsicles.
"This is awesome!!" |
Nancy's Notes:
- If you have extra "Popsicle Syrup", store remaining amount in a tight-fitting container in the refrigerator. If it gets too thick, set the container out at room temperature - or in a container of warm water and stir until mixture is the desired pouring consistency.
- For molds, you may also use ice cube trays or small cups. Add a wooden craft stick when mixture is partially frozen.
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